Add flavor to your meals by having some E-mars Brand Lingayen boneless fish sauce to it. Fish sauce is popular in the Philippines to add taste and aroma to its dishes. It is also a popular dipping sauce in combination with kalamansi, black pepper, and pepper. Fish sauce is also a favorite to add flavor to the popular comfort food among Filipinos called Lugaw or rice porridge.
About E-mars Brand
E-Mars Brand is a Filipino Company founded by Demetria Macam. The company is the pioneer when it comes to the manufacturing of bottled boneless bagoong with the vision of making Baggong readily available in the market. The company uses the traditional method in manufacturing to produce cost-efficient bottled bagoong labeled as Fish Sauce.
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