Pandesal is a Filipino version of dinner bread rolled in breadcrumbs before baking. Pandesal has become the breakfast bread for Filipinos for ages. Today, the classic pandesal comes with a twist and is called ube cheese pandesal. This soft and delicious bread is oozing with purple yam flavor and melts in your mouth cheese filling. Grab your 6-piece pack of Pampanga’s Bakery Ube Pandesal with cheese and get a new taste of the classic pandesal.
Pampanga’s bakery is a bakery in California serving Filipino foods, bread, pastries, and desserts. They only serve delicious and authentic Filipino foods.
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