Add flavor to your meals by having some delicious fish sauce to it. Fish sauce is popularly called patis in the Philippines and is known to add taste and aroma to its dishes. It is also a popular dipping sauce in combination with kalamansi, black pepper, and pepper. Fish sauce is also a favorite to add flavor to the popular comfort food among Filipinos called Lugaw or rice porridge. With the numerous uses a bottle of fish sauce has, it became a staple to every Asian household pantry. Order your 23-oz bottle of Tiparos Fish Sauce now to experience that distinct Filipino taste to your dishes.