Tropics Bihon Cornstarch is a noodle from the Philippines that can be cooked sautéed or with a soup. Cooking bihon is dead easy. You just have to wash the bihon and set aside. Boil water just enough to be absorbed by the bihon or a little more if making a soup. Put bihon and stir until it loosen. Top with your favorite vegetables and meat.

About Philippine Foodtrade Corporation

Philippine Foodtrade Corporation is the company behind Tropics fish crackers. The company started with an idea of providing high-quality Filipino products in 1971 over a delicious meal at Sulo Restaurant. With the simple aim of bringing the authentic Filipino taste to all Kababayans who settle far from home. Tropics brand is first available in Chicago and now in Los Angeles too and other states in between.